Exothermic and endothermic reactions
Every reaction either gives energy out or takes it in. Which one it does is decided by watching the surroundings, not the reaction itself.
| Energy | Temperature of the surroundings | |
|---|---|---|
| Exothermic | Given out | Rises |
| Endothermic | Taken in | Falls |
Exo means out, endo means in. The temperature you measure is the surroundings — usually the water or solution the reaction happens in.
So a solution that warms up means an exothermic reaction. One that cools down means an endothermic one.
Examples worth knowing
Exothermic: combustion, neutralisation, displacement reactions. Most reactions are exothermic.
Endothermic: thermal decomposition, and dissolving certain salts such as ammonium nitrate.
Thermal decomposition is the safest endothermic example to quote, and there is a good reason: it needs continuous heating. Stop heating and the reaction stops, because it cannot sustain itself. An exothermic reaction often keeps going once started.
Measuring the change
Calorimetry experiments use a polystyrene cup with a lid, and both parts matter:
- Polystyrene is a good insulator, so less heat escapes to the room.
- The lid cuts heat loss from the surface.
Any heat exchanged with the room makes the measured temperature change too small, so insulation improves accuracy directly.
Stir before reading. Without stirring the liquid near the reaction is hotter than the rest, and the reading depends on where the thermometer happens to sit.
Record the highest (or lowest) temperature reached, not the temperature after a fixed time — the reaction may still be going.
Comparing two substances
Only the substance may change. Keep the same volume of water, the same mass of solid, and the same starting temperature. And compare the temperature change, not the final temperature.