Carboxylic acidsSeparate Chemistry only
Separate Chemistry only.
The functional group
The carboxyl group, −COOH.
It contains two oxygens bonded quite differently: one joined to the carbon by a double bond, and one joined by a single bond and carrying a hydrogen.
That hydrogen is the acidic one. It is what makes the compound an acid.
Naming
The ending is -anoic acid:
| Carbons | Name | Structural formula |
|---|---|---|
| 1 | Methanoic acid | HCOOH |
| 2 | Ethanoic acid | CH₃COOH |
| 3 | Propanoic acid | CH₃CH₂COOH |
| 4 | Butanoic acid | CH₃CH₂CH₂COOH |
The carbon in the −COOH group counts towards the total. Ethanoic acid has two carbons altogether — one in the CH₃ and one in the COOH.
That is why methanoic acid is HCOOH, not CH₃COOH. Its single carbon is already part of the carboxyl group, so a hydrogen sits where a carbon chain would otherwise be.
Why an alcohol is not acidic
Ethanol contains −OH. Ethanoic acid contains −COOH. Both have an oxygen bonded to a hydrogen, yet only one is an acid.
The difference is the C=O next to the O−H. That neighbouring double-bonded oxygen makes the hydrogen able to leave as an H⁺ ion, and releasing H⁺ in solution is what makes a substance an acid.
An −OH group on its own does not do this. The whole carboxyl group is needed.
Vinegar
Vinegar is a dilute aqueous solution of ethanoic acid.
It connects directly to the alcohols topic: the ethanoic acid in vinegar is what ethanol becomes when microorganisms oxidise it in air.